Dante Robere Vineyards Current Releases
Grilled plum, tabacoo, black pepper. Heavily spiced from aging in Hungarian oak barrels, full bodied, moderately tannic with a long smooth finish.
Grilled plum, clove, brown butter with a velvety finish. Limited Production 48 cases produced.
Black plum, sage, sweet tobacco with mild tannins
Sour cherry, thyme, vanilla and good acidity. Limited production 73 cases produced.
Raspberry, mint, cocoa nib with firm tannins.
Blend of Estate Syrah 50% & Cabernet Sauvignon 50%
Black currant, blackberry, vanilla, dark chocolate, crushed violet with plush tannins.
Wine Enthusiast Magezine, 12/31/22: "This Cabernet Sauvignon-based blend offers concentrated aromas and flavors of black fruits complemented by notes of vanilla, dark chocolate, crushed violet, wet river rock and—as the wine opens—a smoked-meat umami. The palate is filled with soft, plush tannins that stand up to the robust flavor profile. The medium-length finish is filled with a slight warming sensation".
Blackberry, black tea, smoked bacon with firm tannins.
Dried fig, cedar and tobacco with a dry finish.
50% Cabernet Sauvignon & 50% Petite Sirah.
Rich deep fruits of black plum, boysenberry, blackberry fruit with chocolate, star annise, dried florals and a hint of leather. A full plush mouthfeel. bold tannins and a lingering finish with a spice kick.
Wine Enthusiast Magezine, 12/31/22: "This wine exudes deep, brooding fruits including black and red plum, boysenberry and blackberry, bursting out of their skins. Complementary notes suggest toasted oak, chocolate, star anise, dried florals and a hint of leather. The full, plush mouthfeel is filled with mouth-coating tannins, adding depth and concentration, while elevated acidity keeps the flavor profile centered on those voluptuous fruits. The finish lingers with a bit of a spice kick. Enjoyable now, this wine will become even more interesting with time".
Estate Syrah 50% & Petite Sirah 50%. Juicy blueberry, dark chocolate, accents of black pepper with a smooth finish.
Red plum, bay leaf, baking spices with mild tannins. Limited production 135 CASES PRODUCED
A blend of eight varietals, including Tempranillo, Petite Sirah, Barbera, Touriga, Grenache, Carignane, Cabernet Sauvignon and Petite Verdot.
A well balanced, approachable wine with notes of red plum, white pepper, moderate tannins and a lovely smooth finish. (212 Cases Produced)
Ruby Red Port is a blend of Zinfandel (57%), Touriga (29%) and Syrah (14%). Raisin, Figs, Caramel, Light Sweetness allowing the fruit characteristics to show through, Velvety Finish. (86 cases produced)